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Strategies for Reducing the Self-Employment Tax (Second Edition)

Alan D. Campbell

Strategies for Reducing the Self-Employment Tax uses many examples to help practicioners at any experience level come to a greater understanding of the issues.

Topics covered include:

  • Inclusions in and exclusions from net earnings from self-employment income;

  • Special rules that apply to certain church employees;

  • Special rules that affect the self-employment tax of farmers;

  • Effects of the self-employment tax on the income tax; and

  • Strategies for reducing the self-employment tax.

Course Details
Price:  $60.00
Field of Study:  Taxes
Prerequisites:  None
Level:  Intermediate
CTEC course number:  1075-CE-3155
Course was last updated on:  01/16/04
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Library:

Technical Requirements:
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Credit Available For: Units
CPE 4 CPE
QAS 4 CPE
CFP® (Accepted by the CFP Board) 4 CPE
Enrolled Agent (Accepted by the IRS) 4 CPE
CTEC Federal 4 CE

Note: Recommended CPE credit is based on a 50-minute hour. Participants earning credits for states that require self-study to be based on a 100-minute hour will receive half the recommended CPE credits for successful completion of this course.

Since Continuing Professional Education requirements vary from state to state and are subject to change without notice, please contact your state board of accountancy for information on your CPE requirements and the applicability of this course to meet those specifications.

CCH has been approved by the California Tax Education Council to offer courses that provide federal and state credit towards the annual "continuing education" requirement imposed by the State of California. A listing of additional requirements to register as a tax preparer may be obtained by contacting CTEC at P.O. Box 2890, Sacramento, CA, 95812-2890, toll-free by phone at (877) 850-2832, or on the Internet at www.ctec.org.

User Reviews
Reviewer: Veena G. submitted on 09/17/2008
it is in depth analysis of the subject matter which is very relevant to my practice
Reviewer: John M. submitted on 06/17/2008

Reviewer: Doug H. submitted on 12/19/2007
thorough details
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